“Electric hand dryers as a source of bacterial contamination”
Kim McLennan, British Columbia Institute of Technology

“Formaldehyde preservative exposure at the University of Alberta Biologic Sciences Department”
Ivor Norlin, Concordia University College of Alberta

“Program evaluation of the Saskatoon car seat clinic”
Jenee Wallace, First Nations University of Canada

“Safety of raw fish consumption in the sushi industry”
Misako Yano, Ryerson University

“Indoor air quality investigation: Battery Point Waste Water facility”
Andrew Girouard, Cape Breton University